Online wine education My Wine School
by Jessica Bell
(Chicago, IL, USA)
Jessica Bell, Founder/CEO
Founded by sommelier-turned-wine educator, Jessica Bell, My Wine School (MWS) offers wine enthusiasts of all levels the unique opportunity to learn about and explore wine through its signature FREE interactive online wine tastings (WineCASTS).
There are three levels of WineCAST which air LIVE via the MWS homepage www.mywineschool.com
weekly starting at 7pm CT (check MWS calendar for details- http://bit.ly/Ig4xE8)
Our three levels are
- Wine Newbie- For the beginner wine enthusiast who wants to learn the basics of wine
- Wine Explorer- For the intermediate wine enthusiast who wants to build upon their foundation
- Wine Guru- For the more advanced wine enthusiast who wants in depth info on various wine regions, winemaking processes, and philosophies/cultural aspects of wine.
In addition to establishing MWS, Ms. Bell has a background in finance and an extensive list of accolades, including numerous public appearances and coveted professional positions in the world of wine. Specifically, Ms. Bell is accredited at the highest levels by the Wine & Spirits Education Trust, American Sommelier Association and French Wine Society. Her work experience is equally impressive with a key role at a Spanish winery, Sommelier for The Modern in New York City and as a highly sought after wine industry consultant.
She is also one of 50 individuals in the world certified as an official instructor of Burgundy by the Burgundy Wine Board and possesses additional regional-specific accreditations in French and Spanish regions. Ms. Bell is also host of the Emmy-nominated television program Wisconsin Foodie
, Time Warner's On Demand Wine Tips
and a regular contributor to the podcast Life Between the Vines
and TMJ4's a.m. talk show, The Morning Blend.
For more information please visit www.mywineschool.com
or contact Jessica Bell at (312) 972-WINE (9463) or firstname.lastname@example.org
My Wine School
Wine. Your Way.
Just enter your details below and you will receive an occasional newsletter letting you know all about the alternative varietal wine scene in Australia and beyond.